A wonderful aroma meets you when you purchase SMALT – premium salt flakes that have been gently cold smoked using apple wood chips to impart a delicious smoky flavour.
SMALT cold smoked salt is perfect both as a cooking ingredient or a condiment for your meals once they are prepared.
Find your nearest collection point and the related freight now!
Add your suburb or postal code. We’ll display your nearest collection point (including the collection day and freight cost). Click the More Info link for contact details. Click the Directions link and we’ll guide you all the way. (No results? Widen your search.)
We’ve arranged our collection points in “clusters” on the map to avoid a cluttered view. Click on a cluster to zoom in for more clarity.
Uses for Cold Smoked Salt:
Use on anything you would normally salt, to elevate every meal, savoury or sweet!
Particularly shines when massaged onto steaks before grilling, burgers before serving and roasts when marinading.
How will you use your SMALT cold smoked salt?
Carefully handsmoked in small batches by the dedicated SMALT team in Melbourne.
Need more meal inspiration?
We also stock Kolophon Capers, Spicy Date & Ginger Chutney, Pasta Sauce, Yumm Taste’s Kinsei, Lemon Drizzle, Onions for Everything, and Thai Zing.
Cold Smoked Sea Salt
$6.00
Weight: 40g
A wonderful aroma meets you when you purchase SMALT – premium salt flakes that have been gently cold smoked using apple wood chips to impart a delicious smoky flavour.
SMALT cold smoked salt is perfect both as a cooking ingredient or a condiment for your meals once they are prepared.
For more information, see the details tab below.
Description
Find your nearest collection point and the related freight now!
Add your suburb or postal code. We’ll display your nearest collection point (including the collection day and freight cost). Click the More Info link for contact details. Click the Directions link and we’ll guide you all the way. (No results? Widen your search.)
We’ve arranged our collection points in “clusters” on the map to avoid a cluttered view. Click on a cluster to zoom in for more clarity.
Uses for Cold Smoked Salt:
Use on anything you would normally salt, to elevate every meal, savoury or sweet!
Particularly shines when massaged onto steaks before grilling, burgers before serving and roasts when marinading.
How will you use your SMALT cold smoked salt?
Carefully handsmoked in small batches by the dedicated SMALT team in Melbourne.
Need more meal inspiration?
We also stock Kolophon Capers, Spicy Date & Ginger Chutney, Pasta Sauce, Yumm Taste’s Kinsei, Lemon Drizzle, Onions for Everything, and Thai Zing.
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